Mango Crepe

Mango Crepe

I saw some mangoes in our table and suddenly out of the blue to make Crepes. 🙂

I made the crepe batter before lunch so that it can rest well and cook it around 1.30 pm. We ate it as our afternoon snack.

My sisters loves Cafe Breton’s La Pinay? (correct me if I’m wrong) Anyway it’s crepe with mangoes, nutella, chocolate sauce and vanilla ice cream.

We don’t have nutella and ice cream so, I just added some whipped cream (I whipped it myself). Anyway.. they loved it and finished the whole (there’s 9 pieces) plate. 🙂

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s